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Home > Previous WEO Events > IEC Global Leadership Conference Lake Louise 2023
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Conference Programme

Sunday 24 September

15:00 Badge collection opens – Victoria Foyer

17:00 Chairman’s Reception – Lakeview Terrace

19:00 Free evening

Monday 25 September

08:00 Badge collection opens – Alpine Gallery, Mount Temple Wing

09:00 Official conference opening – Mount Temple Wing

09:15 Conference session | Eggs for a Healthy Future – Part 1 – Mount Temple Ballroom

The Role of Animal Sourced Foods in Healthy and Sustainable Diets 
Dr Ty Beal, Research Advisor, Global Alliance for Improved Nutrition (GAIN), USA

10:00 Coffee

10:45 Conference session | Eggs for a Healthy Future – Part 2 – Mount Temple Ballroom

How to Market the Health and Nutrition Benefits of Eggs
Dr Amna Khan, Senior Lecturer, Manchester Metropolitan University Business School, UK

Utilising Health and Nutrition to Increase Egg Consumption: the Case of Australian Eggs
Rowan McMonnies, Managing Director, Australian Eggs, Australia

Presentation of the Vision 365 Egg Innovation Award

12:15 Lunch – Victoria Room

14:15 Conference session – Mount Temple Ballroom

Golden Egg Award for Marketing Excellence Showcase

An Update from the International Egg Foundation
Tim Lambert, Chairman, International Egg Foundation, Canada

15:30 Conference sessions end

17:30 Chairman’s Dinner – Mount Temple Ballroom

Tuesday 26 September

08:30 Badge collection opens – Alpine Gallery, Mount Temple Wing

09:00 Official conference opening – Mount Temple Wing

09:15 Conference session | Eggs for a Sustainable Future – Part 1 – Mount Temple Ballroom

Sustainable Egg Production
Dr Nathan Pelletier, Associate Professor, University of British Columbia, Okanagan, Canada

10:15 Coffee

09:15 Conference session | Eggs for a Sustainable Future – Part 2 – Mount Temple Ballroom

Manure Management Panel
Claudia Désilets, President, Acti-Sol, Canada

Michael Griffiths, Director, Oakland Farm Eggs, UK
Tony Wesner, Chief Operations Officer, Rose Acre Farms, USA
Peter van Horne, IEC Economic Analyst, Netherlands

12:15 Lunch – Victoria Room

14:15 Conference session | HATCH for Hunger – Mount Temple Ballroom

Shared Value Models – a Winning Strategy for the Egg Industry
Jeff Simmons, CEO, Elanco, USA
Danny Leckie, Executive Director, HATCH for Hunger, USA
Tony Wesner, Chief Operations Officer, Rose Acre Farms, USA

15:00 Conference sessions end

Free evening

Wednesday 27 September

08:30 Badge collection opens – Alpine Gallery, Mount Temple Wing

09:00 Conference session | Avian Influenza Prevention and Control Strategies – Mount Temple Ballroom

An Update from the IEC’s Avian Influenza Expert Group
Ben Dellaert, Director, AVINED, Netherlands

Canada’s Approach to Avian Influenza Control
Dr Mary-Jane Ireland, Chief Veterinary Officer, Canada

France’s Approach to Avian Influenza Control
Charles Martins-Ferreira, Deputy Agricultural Counsellor, France

10:40 Coffee

11:15 Conference sessions end

11:45 All Delegate and Companion Lunch – Victoria Room

13:00 All Delegate and Companion Rockies Experience – Banff (Off-site)

17:15 Dinner in the Rockies – Mount View BBQ, Banff (Off-site)

Thursday 28 September

08:30 Badge collection opens – Alpine Gallery, Mount Temple Wing

09:00 Conference session – Mount Temple Ballroom

The Business of Agriculture
Damian Mason, Agriculturist, Author and Consultant, USA

10:15 Coffee

10:45 Conference session | Awards, AGM and Conference Closing – Mount Temple Ballroom

12:00 Conference sessions end

12:45 Lunch, Drinks & Closing Celebration – Lodge of 10 Peaks (Off-site)

15:30 – 17:00 Arrive back at Fairmont Chateau Lake Louise

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