1. The survival and penetration of Salmonella enterica serovar Enteritidis (SE) inoculated on the eggshell was examined upon storage for …
Two experimental models of Salmonella contamination were used in an attempt to mimic the conditions of disinfectant use on farms. …
In each of five sequential trials, laying hens (56–72 wk of age) were challenged with Salmonella and Campylobacter, and 1 …
This study was conducted to evaluate the influence of a vancomycin pretreatment on the ability of marker (nalidixicacid resistant) Salmonella …
One- and 7-day-old specific pathogen-free chickens were artificially infected with a field isolate of Salmonella enteritidis, phage type 13A. At …
Salmonella enterica serotype Enteritidis is the predominant serotype associated with egg-borne salmonellosis in humans. Apparently this serotype possesses particular characteristics …
Bacteriophages isolated from free-range chickens were tested as a therapeutic agent for reducing the concentration of Salmonella enterica serovar Enteritidis …
The aim of this study was to closely examine the Salmonella enterica serovar Enteritidis environmental contamination on persistently positive layer …
In this study, microwave heating has been considered for in-shell egg pasteurization. In the first part, the effects of temperature …
Eggs were collected monthly from 12 cage-layer flocks on four farms where Salmonella Enteritidis was present in vaccinated flocks despite …
Effective terminal cleaning and disinfection (C&D) is regarded as a necessary step for the elimination of Salmonella spp. from laying …
Fowl typhoid and pullorum disease are two distinct septicaemic diseases largely specific to avian species and caused by Salmonella Gallinarum …
Salmonella enterica in poultry remains a major political issue. S. enterica serovar Enteritidis, particularly, remains a world-wide problem. Control in …
The aim of this preliminary work is to reach to a cleaner production of intact shell-table eggs free from Salmonella …
This paper assesses US resident support for mandatory labeling of animal welfare information on pork and egg products and outlines policy considerations for assessment prior to implementing any mandatory labeling policies regarding animal welfare practices. Results suggest consumers support mandatory labeling indicating use of gestation crates (stalls) and laying hen cages. Estimates suggest consumers would …