Report from IEC Lisbon 2015 Business Conference
Summary of the IEC Lisbon Business Conference held in April 2015
This content is only available to WEO Members, please log in or enquire about membership.
Summary of the IEC Lisbon Business Conference held in April 2015
Prof. Hans-Wilhelm Windhorst’s report on Global egg production dynamics – past, present and future of a remarkable success story
Prof. Hans-Wilhelm Windhorst’s report on Patterns of European egg production and egg trade after the banning of conventional cages in the EU
The USA is the leading country in global poultry production. In 2012 it ranked as number 1 in chicken meat production with a share of 18.4 % of the global production volume. In turkey meat production it also ranked as number 1 with a contribution of 48.3 % and in egg production it was in …
A list of delegates registered to attend the IEC Edinburgh 2014 Conference – last updated on 5th September 2014
Marketing Committee Workshop Presentation – “Bridging the gap between R&D and marketing – How to use egg nutrition research in consumer egg marketing”
Customer Focus Session Presentation – “Strategies to be global number 1”
Customer Focus Session Presentation – “The future of consumption: how will we be living tomorrow?”
Customer Focus Session Presentation – Membership Update
Initiatives for the Future Session Presentation – International Egg Foundation Update
Initiatives for the Future Session Presentation – Project Canaan
Initiatives for the Future Session Presentation – Joint IEF / FAO Capacity Building Project in Southern Africa
Initiatives for the Future Session Presentation – Launch of the IEC Future Leaders Programme
Producer Session Presentation – “Red mite research and sustainable egg production – A role in global food security”
Producer Session Presentation – “Future supply and demand for feed raw ingredients”
Production Committee Workshop Presentation – “Control of foodborne zoonoses in egg production: Past achievements and future challenges”
Global Overview and Country Reports Session Presentation – “Global analysis of the egg industry’s customers, past, present and future”
International Reviews Session – Tuesday 9th September