Latin America – EPI Regional Review at IEC Cape Town 2013
EPI Session – Thursday 26th September
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EPI Session – Thursday 26th September
Economics Session Presentation – “Volatility in feed and financial markets – The Challenge for the Egg Industry.”
Economics Session Presentation – “The Management of Change: Lessons drawn from the transformation of South Africa.”
This year World Egg Day will be celebrated on 11th October.
Professor Hans-Wilhelm Windhorst’s report on the globalisation of egg production and egg trade.
General Assembly, Agenda for the Meeting:
Post from James House, Ph.D. Dr. House, studying the relationship between water soluble vitamin nutrition, the metabolism of amino acids, …
The Consumer Goods Forum has established Pulp, Paper and Packaging Guidelines. The Guidelines are intended to assist companies in the development of their own policies for sourcing pulp, paper and packaging and were developed by retailers and manufacturers from within the CGF membership.
Humans derive most vitamin D from the action of sunlight in their skin. However, in view of the current Western …
Scientific article in Spanish from the Spanish Society for Parenteral and Maternal Nutrition. Published March 2013 –
Article from WATTAgNet.com
Article Published by World Poultry, 11th June 2013
Online article from Prevention magazine
Study Response Statement received from ENC, USA.
A presentation given by Ben Dellaert, Netherlands to the OIE in Cairo in October 2008.
Following on from the Avian Influenza outbreaks in Jalisco in 2012 and Guanajuato in 2013 the Mexican Egg Industry has provided a summary of the event and some recommendations for the global industry in the case of future action.
Following on from the Avian Influenza outbreaks in Jalisco in 2012 and Guanajuato in 2013 the Mexican Egg Industry has …
Spanish scientific article relating to the effect of egg consumption on the Vitamin D needs of children