Vision 365 Award: Egg Innovation Showcase
Vision 365 was established to increase egg consumption globally, and one of the best ways to do this is by increasing the number of accessible, exciting products that use eggs as a key ingredient.
The Vision 365 Egg Innovation Award celebrates organisations that push the boundaries to create innovative food products that add value to eggs.
While there is only one winner each year, we want to recognise and thank every nominee and applicant for their initiative, ambition and creativity in developing these new products.
We believe that these products will shape the future of the egg industry, and we encourage all members of our community to take inspiration from the incredible offerings which are already on the market!
EGG Bakes! & EGG Bites!
By Burnbrae Farms, Canada
Mini and full size ready-to-eat quiches.
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Egg Bites
Cocotine, France
Frozen high-protein, low-calorie egg snacks in a variety of flavours.
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EGGBAR
By Prairie Hill Farms, Canada
Ready-to-eat, high protein, baked egg snacks.
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Egglife Wraps
By Egglife Foods, United States
Egg-based tortilla wraps (no flour).
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FitEg2 Egg White Protein Smoothies
By APF Holdings, Latvia
Nutritious smoothie made from cage-free eggs.
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Mini Fritters & Protein Bites
By Sunny Queen, Australia
A frozen range of healthy and convenient quick bites.
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MunSmoothie
By Munax, Finland
Healthy, protein-rich smoothie-style snacks, developed from egg white.
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Nutri Pickled Eggs
By Nutrigroupe, Canada
Artisan-style pickled eggs, available in three original flavours.
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Premium olu saldejums
By Balticovo, Latvia
A high protein ice cream made using egg whites.
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Salted Egg Yolk Potato Ridges
By The Golden Duck, Singapore
Crisps flavoured with salted egg yolk.
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